Heritage Group, founded in 1992 by Mr. Nara Chandrababu Naidu, is a prominent and fast-growing public listed company in India. It operates through various divisions, including Dairy, Renewable Energy, and VetCa, all under its flagship company, Heritage Foods Limited (formerly known as Heritage Foods Limited). Heritage Foods limited is known for being a premier provider of pure and fresh milk and value-added dairy products. The company has always been committed to its philosophy and vision of delivering fresh & healthy products to every home.
As of the financial year 2022-23, Heritage Foods has achieved an impressive annual turnover of over Rs. 3,200 crores. The company’s products, particularly its milk and milk-based items, have established a strong market presence in several regions across India. These areas include Andhra Pradesh, Telangana, Karnataka, Kerala, Tamil Nadu, Maharashtra, Odisha, and the National Capital Region (NCR) of Delhi. Heritage Foods’ success can be attributed to its dedication to providing high-quality dairy products and its expansion into various regions of the country.
2 – 5 years
Not Disclosed
Time and Venue
20th July , 9.30 AM – 1.00 PM
Heritage Foods Ltd.(Dairy) C-10 Road No.7, IDA Uppal Hyderabad—500039 (View on map)
Contact – Ramesh ( 8121026360 )
Job description
Walk-In On 20th July 2024 For Executive _ Quality @ Heritage Foods Limited
Dear Aspirant, Walk-In For Only Chemistry Background And Dairy Diploma, Food Technology For Lab Assistants\ Executive Timing-09:30AM To 01:00 PM at Uppal Plant.
KEY RESULT AREAS
- Conduct Inspection Tests & Analysis the Quality of Milk & Milk Products.
- Implementation of SOPs & Adherence of ISO Norms and documentation.
- Maintain guidelines for Plant Hygiene, Cleanliness & Sanitation Practices.
- Continuous strive towards improvement (or) refinement of Quality Standards / Practices.
- Identify & enhance the skill levels of Quality Staff.
- Monitor, maintain & update accurate data on time without any deviations.
Benefits:
Competitive salary
Health insurance
Retirement plan
Paid Leaves
Training and development opportunities
Friendly and supportive work environmentRole:
Quality Assurance and Testing – OtherIndustry Type:
Food Processing (Dairy)Department:
Engineering – Software & QAEmployment Type:
Full Time, PermanentRole Category:
Quality Assurance and Testing
Education:
B.Sc in Food Technology, Bio-Chemistry, Chemistry, Dairy Technology, B.Tech/B.E. in Any Specialization:
MS/M.Sc(Science) in Food Technology, Dairy Technology
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