May 25, 2026

Jubilant FoodWorks Limited (JFL/Company) is part of Jubilant Bhartia group and India€™s largest food service company, with a network of 576 Domino€™s Pizza stores (as of 31 March, 2013) across 123 cities. JFL & its subsidiary operate Domino€™s Pizza brand with the exclusive rights for India, Sri Lanka, Bangladesh and Nepal. The Company is the market leader in the organized pizza market with a 67% market share in India (as per Euro monitor report 2013). The Company also has exclusive rights for developing and operating Dunkin€™ Donuts restaurants for India and has launched 14 Dunkin€™ Donuts restaurants in India (as of 30th June 2013

From 5 to 10 year(s) of experience

 ₹ 3-5 Lacs P.A.

Delhi / NCR

Time and Venue

24th April, 10.00 AM – 4.00 PM

 Jubilant FoodWorks Ltd.-Domino’s Regional Office AF-1-3, AF-46-47, 1st Floor, Aditya City Centre Mall, Plot-C/GH-3, Vaibhav Khand, Indirapuram, Ghaziabad-201014 (Nearby ICICI Bank& Tata Croma)

Contact – Gagan Sharma & Amit Gupta ()

Job Description

Greetings from Jubilant Foodworks Ltd.

We are (at Domino’s Pizza) hiring for Guest Delight Manager at Delhi NCR cities.

Who are interested Kindly come for the Walk-In drive on Wednesday / 24th April 24 at below Venue :

  • WalkIn Drive – Domino’s Regional Office AF-1-3, AF-46-47, 1st Floor, Aditya City Centre Mall, Plot-C/GH-3, Vaibhav Khand, Indirapuram, Ghaziabad-201014 (Nearby ICICI Bank & Tata Croma)
  • Date – Wednesday / 24th April 24
  • 10 AM to 4 PM

Role & responsibilities

1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans.

2.Ensure upkeep of store premises & manage all the equipment’s of the store for smooth operational flow.

3.Managing Store cost

4.To carry out staff meeting at periodic intervals & ensure motivation of the team.

5.Handling customer quarries & staff concerns.

6.Handling representative of various government bodies

7.Responsible for maintaining the various MIS reports like usage of food cost, sale report etc.

8.Ensure training of the team members

9.Build sales by implementing marketing strategy & Promotional Scheme effectively.

10.Plan and carry out Local sales marketing like door hanging, newspaper insertion, corporate calling etc.

Preferred candidate profile

  • Hotel Management
  • Experience 5-8 years’ experience in Operations in field of FMCG/ QSR industry.

Key skills required.

  • Strong PNL Knowledge.
  • Food costing.
  • Inventory Management.
  • Wastage control
  • Roster
  • Profitability.
  • Customer query resolution.

Perks and benefits

  • CTC:- 4.5 CTC to 5.40 CTC
  • Incentive: 35% on fixed CTC
  • GMC Medical Benefits:

Role:Restaurant Manager

Salary: 3-5 Lacs P.A.

Industry:Hotels & Restaurants

Department:Food, Beverage & Hospitality

Role Category:F&B Service

Employment Type:Full Time, Permanent

Education

Any Graduate

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